Toronto’s Uyghur Food Gem | Oguz Uyghur Cuisine 🐑🔥
📍 Why It’s Special? This North York hidden spot (relocated from Mississauga) serves authentic Xinjiang flavors—think juicy lamb skewers, hand-pulled noodles, and spicy big plate chicken—in a vibrant, Instagram-worthy setting. Open till 3AM for late-night cravings! 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Special Oguz Combo 🌟🌟🌟🌟🌟 ($48) ✔ Meat Lover’s Platter: Lamb chops, kebab meat, chicken breast/wings, beef, served with pilaf, fries, and salad. 2️⃣ Jungal Kebab 🌟🌟🌟🌟✨ ($12/5 skewers) ✔ Charcoal-Grilled Magic: Cumin-crusted lamb, best eaten on the stick (psychologically tastier, apparently!). 3️⃣ Chicken Lengmen 🌟🌟🌟🌟🌟 ($28) ✔ Noodle Heaven: Tender chicken, potatoes, belt noodles soaked in spicy-savory broth. 4️⃣ Oguz Lengmen 🌟🌟🌟🌟 ($22) ✔ Hidden Menu Star: Stir-fried beef, hand-pulled noodles, garlicky sauce (warning: MSG thirst later). 5️⃣ Xinjiang Yogurt 🌟🌟🌟✨ ($8) ✔ Tart & Sweet: Thick yogurt, pomegranate seeds, honey drizzle (perfect palate cleanser). 💡 Brutally Honest Tips ✔ Go For: Weekend dinners (lively vibe), late-night runs (rare 3AM closure!). ✔ Budget: $30–50/person (share a combo + noodles). ✔ Skip If: You dislike heavy spices or lamb’s gaminess. #TorontoEats #XinjiangFood #NoSadSkewers