🍽️ A Wild Brunch at Loulou: Good Food, No Servers? 😅

Went to pick up a watch from the mall and stopped by Loulou for French brunch — but almost ended up as a temporary waitstaff! 🍾👩‍🍳 The food was a delicious surprise — escargots, freshly baked pizza, and yummy cocktails! I had the lychee one, my friend got watermelon… we each had two, no shame! 🍸✨ But here’s the tea: they were SO short-staffed 🚨 Maybe due to recent… ahem… stricter checks? One server was doing it all — hosting, running orders, bartending, cashing out — I didn’t dare ask for anything extra in case he quit on the spot 🙃 So I got strategic: when he came by, I asked for “more drinks + dessert + the check” all at once. Who knows when he’d be back — maybe in 30 minutes?! 😂 Verdict: Food = 💯, vibe = 🧡, service = 🐌… but the staff that was there stayed super sweet under pressure. Shoutout to their mental strength! 📸 Ending the day with my new purple-faced Rolex — gold and diamonds for good luck 💜 A colorful finish to a… memorable meal! #LoulouRestaurant #SantaMonicaEats #FrenchBrunch #LABrunch #DiningDiaries #RolexStyle