🍽️ Halifax’s Cozy Culinary Hideaway – Edna Review!

📍 Edna Restaurant Tucked away on a quiet corner, this intimate bistro charms with seasonal plates, buzzy vibes, and baked oysters so good they’ll haunt your dreams. 🏆 Why It’s Special ✔ Oyster alchemy: Baked bivalves with secret spices ($15/3) ✔ Cheese wizardry: Burrata + LF Bakery sourdough = carb-cheese nirvana ✔ Party energy: Loud, lively, perfect for friend hangs 🥂 What We Ordered 🦪 Baked Oysters ($15) ★★★★★ Buttery crumbs, herb explosions, unidentifiable magic – order two rounds. 🧀 Burrata ($18) ★★★★★ Creamy pouch, chili crunch, toasted walnuts – spread on everything. 🍚 Mystery Arancini (MP) ★★★★☆ Crispy orb, gooey center, truffle dip – rich but tiny. 🍝 Smoked Meat Pappardelle ($26) ★★★☆☆ Silky ribbons, heavy cream, needed lemon – share or snooze. 🐟 Salmon-Lobster Duo ($38) ★★★★☆ Seared fish, claw meat, shredded potato cake – luxe surf-turf. 💡 Pro Tips ✔ Best for: Girls’ nights, oyster cravings, cheese fanatics ✔ Skip if: You hate noise or want whisper-quiet dates ✔ Must-order: Baked oysters + burrata (then nap after) 💰 Damage: ~$50-80 per person #HalifaxEats #CozyBistro #SeafoodLovers