🍽️ Halifax's New Asian Fusion｜Modern Orchid｜Grand Opening Hits!

Just-opened Modern Orchid blends Chinese braised dishes with Southeast Asian flavors - a fresh addition to Bedford's food scene! 🥢 Must-Try ✨ Dual Braised Platter Pick 2 meats (we chose beef & pork ear) with their magic dipping sauce - tangy with a chili kick! 🍆 Fish-Fragrant Eggplant Upgraded with lemongrass! Crispy-fried then wok-tossed in sweet-spicy sauce. Rice thief! 🥟 Fujian Fish Skin Wonton Translucent wrappers with shrimp-pork filling, served in umami fish broth topped with crispy fish skin. 💵 Damage Braised combo: $18 Eggplant: $15 Wonton: $12/10pcs ~$25pp ✨ Vibe Check ✅ Modern minimalist decor ✅ Health-conscious recipes (less oil/salt) ✅ Staff explains each dish's inspiration 💡 Tips: Expect crowds during soft opening Braised meats available for takeout Secret menu: Hainanese chicken rice (order ahead) 📍 Find It: Modern Orchid, Bedford ⏰ Hours: 11:00-21:00 #HFXNewEats #SoutheastAsianFusion #WontonLovers #HealthyChinese #BedfordFoodFinds