π½οΈ What I Ate in LA This Week ππ¨
β¨ Jook Hyang β Ginseng Chicken Soup π The ultimate cure for a hangover! Rich, soothing broth that makes you feel brand new. β¨ Maji Curry β Omelette Curry with Pork Cutlet π One of the few Irvine takeout spots that never disappoints. Great flavor, solid packaging β always reliable! β¨ Bestia β Black Truffle Pasta π An old favorite, but my first time trying the truffle pasta. Surprisingly not bad! β οΈ But skip the Roman lettuce salad β tastes like something straight from the supermarket π₯¬π β¨ MLJ Spicy House β Deluxe Sour & Spicy Noodles πΆοΈ Classic sour-spicy flavor, but the sides? Meh. $4 for 4 pieces of preserved veggie flatbread? Not it. β¨ Little Nan Men β Five-in-One Oil-Splashed Noodles π Iβve ordered this three weeks in a row β SO GOOD! If you havenβt tried it, youβre missing out. β¨ M Joy β Lamb Set Meal π Simple, satisfying. The lamb tastes like lamb, the rice pilaf tastes like pilaf β a no-brainer when you canβt decide! #LAEats #LAWeeklyBites #LAFoodGuide #EatLikeALocal
