š§š· SLC Food | Brazilian Churrascaria Experience in Salt Lake City!
The weekday lunch special is only $26.99 ā what a steal! You get 13 types of meat ā just missing lamb and grilled fish compared to dinner ($38.99). I was shocked by the prices ā Brazilian BBQ dinners in San Diego run $60+! š Beef Cuts (4 types): Picanha (Top Sirloin) Garlic Steak Tri-Tip Sirloin Beef Center Cut All were delicious! My favorites were the rich, fatty Picanha and the garlic steak š§āØ You can ask the meat server for your preferred cut and thickness ā as a medium-rare + crispy crust lover, I was in heaven! š· Pork Ribs: Tender and juicy š Chicken Hearts: Crispy outside, tender inside š Sausage & Grilled Chicken: Also tasty š Sweet & Spicy Chicken: Asian-inspired with a crispy coating and Vietnamese-style sweet chili sauce š Grilled Pineapple: A must-try classic! š„ Salad Bar & Hot Sides: Plenty of options! The PĆ£o de Queijo (Brazilian cheese bread) is a must ā chewy, made from tapioca flour. Hot dishes may not look fancy but taste great. Shrimp salad was fresh and yummy. š® Desserts & Drinks: Sold separately ā looked average, so we skipped. š Service: Friendly and efficient ā plus, several of the meat servers were quite handsome š šļø Location: Located in Trolley Square ā lots of cute boutiques and clothing stores to explore after your meal! š Rodizio Grill Brazilian Steakhouse Salt Lake City š 600 S 700 E 2nd Floor, Salt Lake City, UT 84102 #SaltLakeCity #SLC #SLCFood #SkiSLC #SLCTravel #Utah #UtahTravel #BrazilianBBQ šæāØ
