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🇹🇩 Montreal Gem | Authentic Chinese Cuisine That SLAPS! đŸŒ¶ïžđŸ°

Just discovered a must-try Hunan spot in Montreal—Le Piment Rouge Beaumont (枫林阁). Spice levels? Perfect. Flavors? Chef’s kiss. Honestly rivals top-tier Chinese restaurants back home! 📍 Le Piment Rouge Beaumont đŸœïž Chef’s Picks (Skip the "Westernized" Main Menu!) 🐰 Spicy Rabbit with Peppers 9.5/10 Tender rabbit + lotus root, fiery and fragrant—outshone even the famous "Chili Rabbit"! 🧄 Eel with Garlic Chives 9/10 A signature dish for a reason! Silky eel + pungent chives = addictive. 🩐 Crispy Shrimp Balls 8.5/10 Jumbo shrimp, crunchy even after air-frying next day! đŸ„Ł Sour Lamb Soup 8.5/10 Server-recommended surprise—tender lamb in tangy broth. New favorite! 🌾 Osmanthus Rice Wine Dumplings 8/10 Sweet, floral, and soothing—perfect finale. 📌 Next-Time Wishlist ‱ Peking Duck (feeds a crowd—book ahead!) ‱ Oil-Exploded Shrimp (staff’s "must-try") ‱ Flex option: Chef can source special ingredients (yes, even Buddha Jumps Over the Wall—bold claim!). 🌟 Vibe & Service ‱ Classy Chinese banquet hall vibe (white tablecloths + polished chopsticks) ‱ Trilingual service (CN/EN/FR)—even non-Chinese regulars! ‱ People-watching gold: Lunch = suited elders; dinner = Outremont old-money families. 💾 Price Talk "Expensive"? Nah. $60-70pp for real food > $30 avocado toast any day. đŸ…żïž Parking: Free after 5PM (~$10 daytime). #MontrealEats #HunanFood #SpicyLovers #ChineseCuisine #HiddenGems #FoodieFinds #MontrealLife #MustTry

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Kylie Harrington
Kylie Harrington
5 months ago
Kylie Harrington
Kylie Harrington
5 months ago
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🇹🇩 Montreal Gem | Authentic Chinese Cuisine That SLAPS! đŸŒ¶ïžđŸ°

Just discovered a must-try Hunan spot in Montreal—Le Piment Rouge Beaumont (枫林阁). Spice levels? Perfect. Flavors? Chef’s kiss. Honestly rivals top-tier Chinese restaurants back home! 📍 Le Piment Rouge Beaumont đŸœïž Chef’s Picks (Skip the "Westernized" Main Menu!) 🐰 Spicy Rabbit with Peppers 9.5/10 Tender rabbit + lotus root, fiery and fragrant—outshone even the famous "Chili Rabbit"! 🧄 Eel with Garlic Chives 9/10 A signature dish for a reason! Silky eel + pungent chives = addictive. 🩐 Crispy Shrimp Balls 8.5/10 Jumbo shrimp, crunchy even after air-frying next day! đŸ„Ł Sour Lamb Soup 8.5/10 Server-recommended surprise—tender lamb in tangy broth. New favorite! 🌾 Osmanthus Rice Wine Dumplings 8/10 Sweet, floral, and soothing—perfect finale. 📌 Next-Time Wishlist ‱ Peking Duck (feeds a crowd—book ahead!) ‱ Oil-Exploded Shrimp (staff’s "must-try") ‱ Flex option: Chef can source special ingredients (yes, even Buddha Jumps Over the Wall—bold claim!). 🌟 Vibe & Service ‱ Classy Chinese banquet hall vibe (white tablecloths + polished chopsticks) ‱ Trilingual service (CN/EN/FR)—even non-Chinese regulars! ‱ People-watching gold: Lunch = suited elders; dinner = Outremont old-money families. 💾 Price Talk "Expensive"? Nah. $60-70pp for real food > $30 avocado toast any day. đŸ…żïž Parking: Free after 5PM (~$10 daytime). #MontrealEats #HunanFood #SpicyLovers #ChineseCuisine #HiddenGems #FoodieFinds #MontrealLife #MustTry

Montreal
Le Piment Rouge Beaumont
Le Piment Rouge BeaumontLe Piment Rouge Beaumont