🇩🇪 Berlin Food | The Best Restaurant I've Tried Recently! 🍔

Over a year ago, I passed by this place while eating the terrible Tori-Katsu next door and was attracted by the decor and atmosphere. I saved it on my map but only finally got to try it today. After dining here, I really regret not discovering this hidden gem earlier! 🌟 🐙 Causa con Pulpo al Olivo : Octopus and mashed potato appetizer. The octopus is super fragrant and perfectly roasted! The mashed potatoes have a hint of bell pepper, reminiscent of the green pepper and potato stir-fry from back home—delicious! Paired with a light avocado sauce and an olive-yolk sauce that has a slightly salty, doubanjiang-like flavor. Alone, the sauce might seem odd, but together, it’s surprisingly tasty! 🍥 🐙 Pulpo a la Parrilla con Chimichurri : The grilled octopus, perhaps because it’s larger, isn’t as fragrant as the appetizer, but it’s still great. It’s naturally salty and doesn’t need extra seasoning. The side dishes—roasted potatoes and green beans—are excellent, and the accompanying yellow pepper and arugula sauce, along with the green sauce, really enhance the dish! 🦑 🐙 Anticuchos de Carne : The beef skewers are incredibly tender and fragrant. The moment they’re served, the aroma makes your mouth water! The yellow pepper sauce is delicious on its own, and the side dishes include roasted potatoes and huge corn kernels. At first, we thought they were cloves of garlic, but they’re actually a type of South American corn known for its large kernels. 🌽 -Octopus and mashed potato appetizer: The octopus is super fragrant and perfectly roasted! The mashed potatoes have a hint of bell pepper, reminiscent of the green pepper and potato stir-fry from back home—delicious! Paired with a light avocado sauce and an olive-yolk sauce that has a slightly salty, doubanjiang-like flavor. Alone, the sauce might seem odd, but together, it’s surprisingly tasty! 🍥 -Grilled octopus, perhaps because it’s larger, isn’t as fragrant as the appetizer, but it’s still great. It’s naturally salty and doesn’t need extra seasoning. The side dishes—roasted potatoes and green beans—are excellent, and the accompanying yellow pepper and arugula sauce, along with the green sauce, really enhance the dish! 🦑 -The beef skewers are incredibly tender and fragrant. The moment they’re served, the aroma makes your mouth water! The yellow pepper sauce is delicious on its own, and the side dishes include roasted potatoes and huge corn kernels. At first, we thought they were cloves of garlic, but they’re actually a type of South American corn known for its large kernels. 🌽 -The tres leches dessert arrived with a hint of cinnamon, which made my friend and me, who dislike cinnamon, a bit apprehensive. However, after one bite, we discovered that the tangy mango sauce completely masked the cinnamon flavor. The cake was airy and rich in dairy flavor. The ice cream, likely homemade, was very generous, and even the decorative cookie crumbs and berries on top were sweet and fragrant, clearly showing the chef’s attention to detail. 🍰 Our meal ended with my friend and me constantly exclaiming, “Delicious, delicious!” The careful pairing of each dish’s sauce was impressive. Overall, both the service and the dishes were impeccable—definitely the best restaurant I’ve been to recently! 🌟 ❗️Reservations are a must! Otherwise, you’ll likely miss out. It’s best to book at least a day in advance. Like us, if you book on the same day, you might encounter a busy restaurant that hasn’t confirmed your reservation in time, leading to a wait for a last-minute arrangement. 📍 Rocoto 💰 40€ per person #Germany #LifeInGermany #Berlin #BerlinLife #BerlinFood