🇪🇸 A collection of food recommendations for Mallorca

🍴 Mallorca Food Diaries: 4 Standout Spots from My Trip Last month, Mallorca treated my taste buds to some unforgettable seafood and eats—from Palma’s downtown to cozy villages, these spots left me craving more. Here’s the lowdown: 1. 🌟 Pomela Sea Lab (Palma) Address: carrer can sales, 2 A 5-star find! We stumbled on this high-rated spot via Google Maps—no 小红书 (Xiaohongshu) love, but wow, what a gem. The staff? Amazing. They walked us through the menu, explained each dish’s prep, and made us feel right at home 😊. The complimentary amuse-bouche? A tiny bowl of lobster cream soup (so rich and fresh!) with a cheesy cracker—perfect for dipping bread or grissini. We went all in: a truffle cream starter that’s pure luxury, lobster pasta (a huge lobster, half in the sauce, half piled on top 🍝), and sea bass with chestnut cream. Freshness overload—all 10/10. Dessert? Citrus panna cotta 🍊. The tangy jam cuts through the creamy sweetness—so good, we cleaned the plate. 2. 🌟 FERVOR Palma (Palma) Address: Carrer dels Hostals, 4 Came for paella, stayed for the surprises. The shrimp salad and sangria stole the show—bright, fresh, and totally addictive 🍷. The paella? Solid. Rice wasn’t as undercooked as reviews warned, and portions are massive. Pro tip: Skip the “two-person” serving for just two—better for 3-4 people. The vibe? Warm lighting, cozy energy—great for a relaxed dinner 🌙. 3. 🌟 Cafè Sa Font Fresca (Deià) Address: Carrer Arxiduc Luís Salvador, 36, 07179 Deià A family-run spot in Deià with a stunning terrace—you can see the whole village spilling down the hillside 🏞️. Cyclists love it here, and no wonder: the owner’s warm, the set menus are a steal, and it tastes like hearty home cooking. Think “farm-to-table” but with that cozy, grandma’s-kitchen feel ❤️. 4. 🌟 LAS CAÑAS Tapas Cocktails Caught the sunset at Platja de Santa Ponça (west-facing, so golden hour magic 🌅) then hit this 4.8-rated tapas bar steps from the beach. Highlights: garlic shrimp (oil-soaked, addictive) and Spanish broken eggs (creamy, salty, perfect). The salmon sushi? Meh—stick to the classics. Still, a solid post-sunset bite 🍤. #MallorcaEats #PalmaFoodie #DeiaVibes #SpainTravel #FoodieDiaries #MallorcaGuide