🇫🇷 | This duck restaurant in Lyon is so good 🦆 You have to go!

🦆 This duck restaurant in Lyon is amazing! Copain Comme Canard is so delicious you won’t be able to stop eating 🍞🧡 📍 Copain Comme Canard - Lyon Part-Dieu (It’s right by the train station—you can enjoy a great meal even during your travels!) As a die-hard duck meat lover, I’m obsessed with this place!! The menu focuses solely on “duck,” but it’s never boring—each dish has layers of flavor and surprises 🫶 ✨ My duck dish recommendations: 🥇 Rillettes de canard (Duck rillettes) Incredibly delicious!! Spread it on their crispy baguette, and the mix of creamy richness and ducky aroma will make every bite feel like a burst of love 💗 I’m obsessed! 🥈 Magret de canard (Smoked duck breast slices) Not the hot pan-seared kind—these are cold, smoked, and marinated, like a duck ham. Salty, fragrant, and chewy, they’re perfect with bread or a glass of red wine 🍷 🥉 Confit de canard (Duck confit) A classic with that familiar amazing taste! Crispy on the outside, tender on the inside, and not greasy at all—definitely the most Chinese-palate-friendly French dish! 🍲 Cassoulet (Duck and white bean stew) I didn’t have high expectations, but it was a pleasant surprise! The meat is super tender and flavorful, and you’ll leave feeling totally satisfied! Recommended to share with a group～ 🙃 The only letdown was the dessert: Châtaigne façon basque (Basque-style chestnut puree) Too sweet + too rich + weird texture—maybe just not my personal taste! 🌿 The ambiance is cozy and vintage, like dining at a friend’s house; the staff are friendly too, patiently explaining the dishes. Great experience overall! 💰 Around €35 per person, mid-range pricing, but duck lovers must visit! — 🦆 Verdict: If you only eat at one duck restaurant in Lyon, make it this one! #LyonFood #CopainCommeCanard #DuckLoversHeaven #FrenchFoodExploration #EatWellWhileTraveling #FrenchDuckFeast #LyonCuisine