🇬🇧 Blacklock: London’s Meaty Time Machine Since 1690s!

📍 Blacklock (16a Bedford St, WC2E 9HE) A historic chop house where Monday = steak deals, chalkboard menus rule, and bone marrow flows like butter. 🥩 Why Carnivores Worship Here • Porterhouse (650g) & Prime Rib (750g): Juicy, charred, medium-rare perfection • Garlic Bone Marrow: Spread on toast like meat butter (share or regret) • Daily fresh cuts—when the chalk says "sold out", believe it 🍄 Start Strong 🦞 Crayfish Cocktail: Plump shellfish + avocado cream = bright start 🍞 Mushrooms on Toast: Truffle-kissed, though bread’s a tad too crispy 💷 Damage: ~£50pp (£70 if you go full caveman) ⚠️ Book ahead (it’s always packed) + 12% service charge. Would you brave the marrow coma? #LondonSteak #HistoricEats #MeatLovers