🇭🇷 Croatia Food Guide: Honest Restaurant Reviews

💛Zagreb Eats 🍳 Otto & Frank .Famous for brunch:Deep-fried soft eggs (perfectly runny, but hard base) 💦Banana-chocolate toast (sweet, slightly heavy). Stari Fijaker . (Skip!).Overhyped: Tough fried squid, bland lamb soup, dry beef dumplings. Zadar Bites 🦑 Restoran Troha .Best fried squid ever + surprise hit: pesto pasta. 🍕 Restoran 4 Kantuna . (Overrated).Booked ahead but disappointing: stale seafood platter, forgettable pizza/pasta. 🌸Split Delights🥢 Biser Orijenta . ("Oriental Pearl").Chinese comfort food:Must-try: Sizzling beef/lamb, spicy potatoes, crispy duck. 🌈Avoid: Fish dishes (not fresh).🦪 Bota Šare (Mali Ston) .Oyster capital—pricey (~€35/person) but ultra-fresh. Warning: Salty! 🍝Dubrovnik Dining. Panorama (Cavtat) .Views > Food: Early birds get cliffside seats. 🥙Burger was dry, lemonade too sour—pay for the scenery. Peppino’s Gelato (Meh).Only standout: Yogurt-pomegranate flavor. #CroatiaTravel #FoodieFails #ZagrebEats #HonestReviews