๐ฎ๐ช | Indian Cuisine at Doolally ๐ซ
๐ Doolally First time trying Indian food, and I was pleasantly surprised! Maybe it was because my expectations were low, but it was way better than I imagined. The Indian curry aroma was strong as soon as I walked in, and my hair smelled like it after the meal (I suggest not showering or washing your hair before you go, haha). The decor of this Indian restaurant is really nice; it feels like you're having a fancy Western meal. Indian Prawn Crisps ๐๐๐๐๐ These are complimentary at every table. They taste like wonton skins with a plum sauce and some other odd sauce. Everyone agrees the plum sauce is better. Tasting Plate The appetizer sampler, as shown in the picture, has four different items. The lamb is good, but the others are just okay. I wouldn't recommend the sampler. Chicken Korma ๐๐๐๐๐ Chicken breast cooked in a cashew sauce. Even though it's chicken breast, it's not dry at all, and the sauce is rich and fragrant! Butter Chicken ๐๐๐๐๐ Chicken legs cooked with a creamy tomato sauce. The chicken is tender, and the sauce is very creamy and flavorful. Bhuna Ghost ๐๐๐๐๐ Curried lamb with a sauce full of exotic spices. It's really delicious! Lamb Rogan Josh ๐๐๐ Curry lamb with browned onions, tomato puree, and spices. It's a bit salty and has a home-cooked lamb stew feel to it. Naan Bread Garlic and Chive ๐๐๐๐ Garlic naan with chives. It's fragrant, but some edges were burnt. Truffle Cheese ๐๐๐๐๐ Truffle cheese naan. It's incredibly aromatic and the best of the bunch. Everyone was fighting over it! Basmati Rice I'm not sure what seasoning they used, but I didn't like it. It tasted strange. I'd recommend plain white rice instead. #Ireland #IrishLife #IrishFood #Dublin #DublinLiving #DublinFood #DublinStoreExploration #DublinRestaurants #IrishDublinFood #IndianCuisine #IndianMeal #IrishIndianFood #DublinIndianFood