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🇮🇹 Discovered Venice’s Highest-Rated Steakhouse! 🥩✨

If you search “steak” in Venice Mestre on Google, this place comes up first! 🥇 Honestly, besides the steak, everything else is pretty average — not the best value. Portions are small and prices are on the higher side. 💸 We spent around €50 per person (and I, a woman with a decent appetite, still felt a bit hungry 😅). ⚠️ Strong recommendation: Just come for the steak! Skip the rest. Order the first item on the grill section: Steak with Vegetables for only €23! 🥩🍖 🔸 Specialty: Dry-aged steak — they bring it to your table before grilling for confirmation ✅. 🔸 Default doneness is medium (5/10). The cut is relatively lean. 🔸 If you prefer another doneness, make sure to tell them in advance! 📍 Location is fairly easy to find — right in the city center. Be prepared to wait if you go late. We ended up sitting at the bar! 🪑 The atmosphere is cozy though. What we ordered: 2 Starters: Beef tartare + Baked double cheese eggs 🧀🍳 2 First Courses: Pumpkin pasta + Deer meat with berry pasta 🎃🦌🍝 1 Main: Grilled eggplant and veggie platter 🍆 1kg Dry-aged steak + 2 sides (Grilled veggies + potatoes) 🥔 The baked double cheese eggs were soft-boiled and went well with the steak. The roasted potatoes and deer pasta were 👍 — the rest were just okay. Attached a Google-translated menu for reference! 📋 📍 Address: Via Palazzo, 30174 Venezia VE, Italy #ItalianCuisine #Foodie #SteakLover #VeniceEats #DryAgedSteak 🍴🇮🇹

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Nia Thompson
Nia Thompson
5 months ago
Nia Thompson
Nia Thompson
5 months ago
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🇮🇹 Discovered Venice’s Highest-Rated Steakhouse! 🥩✨

If you search “steak” in Venice Mestre on Google, this place comes up first! 🥇 Honestly, besides the steak, everything else is pretty average — not the best value. Portions are small and prices are on the higher side. 💸 We spent around €50 per person (and I, a woman with a decent appetite, still felt a bit hungry 😅). ⚠️ Strong recommendation: Just come for the steak! Skip the rest. Order the first item on the grill section: Steak with Vegetables for only €23! 🥩🍖 🔸 Specialty: Dry-aged steak — they bring it to your table before grilling for confirmation ✅. 🔸 Default doneness is medium (5/10). The cut is relatively lean. 🔸 If you prefer another doneness, make sure to tell them in advance! 📍 Location is fairly easy to find — right in the city center. Be prepared to wait if you go late. We ended up sitting at the bar! 🪑 The atmosphere is cozy though. What we ordered: 2 Starters: Beef tartare + Baked double cheese eggs 🧀🍳 2 First Courses: Pumpkin pasta + Deer meat with berry pasta 🎃🦌🍝 1 Main: Grilled eggplant and veggie platter 🍆 1kg Dry-aged steak + 2 sides (Grilled veggies + potatoes) 🥔 The baked double cheese eggs were soft-boiled and went well with the steak. The roasted potatoes and deer pasta were 👍 — the rest were just okay. Attached a Google-translated menu for reference! 📋 📍 Address: Via Palazzo, 30174 Venezia VE, Italy #ItalianCuisine #Foodie #SteakLover #VeniceEats #DryAgedSteak 🍴🇮🇹

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