🇮🇹 Venice | Da Cherubino*🦞🍝
Venice is famous for squid ink pasta, but when I saw lobster pasta on the menu here, I knew I had to reward myself after days of island trekking! 🚶♂️💦 Walked into Da Cherubino without a reservation—luckily scored a table right away! 🍀 Planned to order squid ink pasta, but their signature lobster dishes (risotto or pasta) stole the show. Went for Fettuccine all'astice (lobster fettuccine)—zero regrets ! 🍞 Pro Tip : Italian bread is too dry alone—dip it in olive oil + balsamic ! 🫒🍶 The lobster pasta arrived: - Silky fettuccine ribbons 🎀 - Succulent lobster meat 🦞 Ate the pasta first, then savored the lobster, and finally dug into the claws with tools! 🛠️ But wait—there's more ! Sopped up every drop of sauce with bread... then licked the plate clean with a spoon. 😋 Fun Fact : The chef supposedly cooks for the Pope (unverified, but the celeb photos on the walls hint at fame!). 👨🍳⛪ Bonus: No coperto (cover charge) or service fee ! Plus, it's steps from San Marco Square . 🏰 Other gems on the menu—next time! #VeniceEats #LobsterPasta #HiddenGems