🇺🇸 LA’s #1 High-End Hand Roll Spot | Temaki Society 🍣

Located in DTLA right next to Grand Central Market! 🚗 Street parking available — but let’s be real, spots can be tricky to find. Here’s what we tried — and loved: 1️⃣ Golden Uni 💛🧡 A must-order! Wrapped in gold leaf, this hand roll features a seasonal blend of Santa Barbara and Hokkaido uni. With a touch of wasabi, shiso, and soy — creamy, rich, and unforgettable. 2️⃣ CUT 🩷❤️ Caviar, uni, and bluefin tuna — a classic combo that never fails. Salty, fresh, and luxuriously delicious. 3️⃣ Blue Crab 🦀🥑 Blue crab + avocado = a match made in heaven! Sweet crab meets buttery avocado — so smooth and satisfying. 4️⃣ Temaki Five 🤚🏽🍣 The signature hand roll combo includes: Spicy Yellowtail Torched Salmon Spicy Tuna Scallop Chopped Salmon 💰 Insanely good value! 5️⃣ Soy Marinated Shrimp 🦐🫑 Tried their shrimp ceviche-style — topped with ikura and green pepper for crunch. The shrimp was firm and bouncy, the marinade light and savory. 👨‍🍳 The chef previously worked at a Michelin 2-star restaurant — and it shows! High-quality ingredients, generous portions, fair prices, and every hand roll brings something new and exciting. 🌟 Bonus Intel: Behind the shop is a speakeasy-style bar with two doors 🚪🍸: Door 1 opens at 8 PM — caters more to a mainstream crowd. Door 2 opens at 10 PM — vibes are geared toward an Asian crowd. The owner really knows how to create unique experiences 👏 🐶 Super pet-friendly — bring your pup along! #TemakiSociety #LAHandRolls #DTLAEats #SushiLovers #HighEndFoodie #LALife