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🇺🇸 Perch LA | Rooftop Dining with Stunning Night Views 🌃

📍 Address: 448 S Hill St, Los Angeles, CA 90013 Overall Vibe: A gorgeous rooftop setting with live music and sweeping views of DTLA — the atmosphere is absolutely enchanting 🎶💖 While the menu feels French-inspired (thanks to French terms and sauces), the experience is more about the vibe than traditional French cuisine. 🍽️ What We Tried: 1️⃣ SURF N’ TURF SKEWERS Grilled filet + shrimp, béarnaise, arugula, blue cheese 🥩🍤 A classic combo with rich sauce and fresh greens — satisfying and well-prepared! 2️⃣ OCTOPUS Tender octopus with Vaudovan spice, fennel citrus salad, Campari tomatoes, crème fraîche 🐙🍊 Flavorful and light — the citrus salad balanced the dish nicely. 3️⃣ CHILEAN SEABASS Creamy risotto, baby carrots, maitake mushrooms, fennel, lemon-caper beurre blanc 🐟🍚 The seabass was moist and flaky, paired beautifully with the lemony sauce and earthy mushrooms. 4️⃣ DESSERT - Ice Cream Just… average 🍦 Felt like three scoops of generic store-bought ice cream — nothing memorable. (Note: Photos came out dark — blame the romantic lighting! 😅) A fantastic spot for the views and vibe, though the food shines more in savory courses than dessert. #PerchLA #RooftopDining #DTLAViews #LAEats #NightOutLA #ViewWithAFood

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Daria Lucía
Daria Lucía
2 months ago
Daria Lucía
Daria Lucía
2 months ago
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🇺🇸 Perch LA | Rooftop Dining with Stunning Night Views 🌃

📍 Address: 448 S Hill St, Los Angeles, CA 90013 Overall Vibe: A gorgeous rooftop setting with live music and sweeping views of DTLA — the atmosphere is absolutely enchanting 🎶💖 While the menu feels French-inspired (thanks to French terms and sauces), the experience is more about the vibe than traditional French cuisine. 🍽️ What We Tried: 1️⃣ SURF N’ TURF SKEWERS Grilled filet + shrimp, béarnaise, arugula, blue cheese 🥩🍤 A classic combo with rich sauce and fresh greens — satisfying and well-prepared! 2️⃣ OCTOPUS Tender octopus with Vaudovan spice, fennel citrus salad, Campari tomatoes, crème fraîche 🐙🍊 Flavorful and light — the citrus salad balanced the dish nicely. 3️⃣ CHILEAN SEABASS Creamy risotto, baby carrots, maitake mushrooms, fennel, lemon-caper beurre blanc 🐟🍚 The seabass was moist and flaky, paired beautifully with the lemony sauce and earthy mushrooms. 4️⃣ DESSERT - Ice Cream Just… average 🍦 Felt like three scoops of generic store-bought ice cream — nothing memorable. (Note: Photos came out dark — blame the romantic lighting! 😅) A fantastic spot for the views and vibe, though the food shines more in savory courses than dessert. #PerchLA #RooftopDining #DTLAViews #LAEats #NightOutLA #ViewWithAFood

Los Angeles
The Rooftop
The RooftopThe Rooftop