🇺🇸 Salt Lake City｜The Ultimate Country Bread Heaven 🍞✨
Their restaurant has been highly popular in Utah for a long time, but I only recently discovered their amazing bread—wish I’d tried it sooner! It’s a small shop, but the aroma of bread hits you as soon as you step in, instantly brightening your mood. 🥖💛 At noon, the kitchen is full of people kneading dough, wearing cloth headbands and flour-dusted aprons—such a warm and lively atmosphere. Lately, I’ve been super busy, but when I have time, I’d love to try their restaurant’s Tasting Menu! Salt Lake City Loaf Excellent texture—a versatile crusty bread that’s delicious on its own. You can also make an open sandwich with poached eggs + microgreens, or boiled spinach + grated dry cheese + salt + pepper. If you prefer sweet flavors, try spreading Trader Joe’s viral chocolate cream cheese or the new peach-flavored cream cheese—absolutely divine! 🍑🍫 Sourdough Highly recommended by friends in the group—that’s why I rushed over to try it! Clean ingredients: just flour, yeast, water, and salt. Eating clean food is the best way to care for your body. Thanks for the recommendation—I’m in love! ❤️ Spandauers Originally just wanted to try it for a friend—I usually avoid sweet pastries because they’re too sugary, but this Danish pastry was a surprise! Filled with thick custard and pear jam—not overly sweet at all, just a gentle sweetness. 🍐 I asked if they sell the pear jam separately, but unfortunately, they don’t. They usually use seasonal fruits and spices, so you might taste different flavors each time—so exciting! 🥓 Ham & Cheese Their pastry is pretty standard—even after heating, it’s still a bit tough. 📌 Remember to ask them to slice the bread for you. 📌 Don’t forget to grab a stamp card—buy nine breads, and get one free! 🎉 Table X Bread 📍 1457 E 3350 S, Salt Lake City, UT 84106 #100RestaurantChallenge #FoodDiary #BreadLover #SaltLakeCity #Utah #FrenchBread #HiddenGem #FoodExplore #GlobalEats #BudgetFriendly #ArtisanBakery #SupportLocal
