🇺🇸 Salt Lake City | White Horse 🥃

Rave reviews all around, but personally felt it was a bit overrated. 🦪 Oysters: Sweet and fresh, but very, very tiny. Some shell fragments weren’t fully cleaned. 🍗 Confit Duck Wings: Marinated in a slightly Korean-style sauce and topped with kimchi—highly recommend! 🥩 Steak Tartare: The raw beef was a bit too salty and lacked standout flavor. The accompanying bread slices, however, were delicious—buttery and crispy! 🦆 Duck Breast: The duck was tender and juicy, served with a berry-infused sweet glaze. Side dishes like potatoes and Brussels sprouts were also great—definitely recommend! 🍷 Drinks: Heard their ciders are famous, so we tried four different flavors: • Hive Raspberry • Yuzu Ginger • Original Sin Black Widow • Hive Strawberry Well… each was… interesting 🥲 🍹 Pear Revere: 👍 Recommended 🍹 Café Arroz: 👍 Recommended Overall experience: 6.5/10 Average cost: $50-60 per person. Don’t forget to bring your ID! 📍 325 S Main St, Salt Lake City, UT 84111 #SaltLakeCity #Utah #Foodie #Bar #AmericanCuisine #SLCEats #NightOut #FoodReview #BarHopping #Drinks