🇺🇸 Seattle | The Pink Door Italian Restaurant

🍝 Linguine alle Vongole (Clam Pasta) A rich garlic aroma paired with tender clams—the noodles absorb the savory blend of olive oil and white wine. This dish is an absolute must-order! 🥬 Lasagna Pink Door (Signature Lasagna) Layers of spinach pasta with creamy béchamel, basil pesto, and classic tomato sauce. Personally, I found it a bit salty, but the cheese flavor is intense! 🍅 Spaghetti and Meatballs Al dente noodles tossed in a signature tomato sauce—tangy, rich, and appetizing! The meatballs are firm (slightly denser than traditional ones), but when paired with the pasta and sauce, they deliver a hearty homemade feel. Great for those who love classic flavors. 🍽️ Ambience & Vibe The restaurant exudes a retro romantic charm with views of Elliott Bay. The atmosphere is exceptional—perfect for a date night! 🅿️ Parking Tips Address: 1919 Post Alley (between Stewart and Virginia St). No obvious sign—just look for the pink door! Park at the Pike Place Public Market Garage—just a few minutes’ walk away. 🔖 Final Thoughts Perhaps my expectations were too high, but I wasn’t blown away. The restaurant no longer serves complimentary bread. Average cost (including tip): ~$45 per person. #ThePinkDoor #ItalianFood #SeattleDining #DateNight#food diary#Seattle food#Seattle life