🇺🇸 SLC Salt Lake City｜La Caille — A French Estate in Sandy 🏰🍳

A French restaurant nestled in a mountain estate — the entrance gate is narrow (we hesitated for a second!), but inside the grounds are beautiful. A lake with ducks, swans, and peacocks — both colorful and white ones! 🦚 Sundays are brunch only — 10 AM to 2 PM. The bread service was unique: a syrup-drizzled croissant 🥐 I, of course, ordered Eggs Benedict — classic style with a thick hollandaise and hearty ham (not the thin sliced kind). Solid flavors! 🍮 Crème Brûlée French Toast — already sweet on its own, plus a torched sugar top made it too sweet for my friend (only finished half). Tasted good though! 💰 Price level: ¥¥¥¥ (you know what I mean 😂) Most entrees ~$40, cocktails around $20. Overall — gorgeous setting with lakes, mountains, willows, and animals.❤️🙌 Food was fine dining standard — not mind-blowing, but pleasant. Closed Mondays; Tues–Sat open 5–9 PM only. Perfect for birthdays, anniversaries, or a special date! #FrenchCuisine #RestaurantRecommendation #VibeDining #GlobalFoodieSquad #USA #Utah