πΊπΈ SLC Salt Lake City Foodο½French Pastries at Delice Bakery π₯
π»πππππ πΉππππ£πͺ & βπππ π«π·π Napoleon π’ππ‘π‘π πππͺππ‘π‘π ππͺπ ππ§πππ¨ππ¨ The puff pastry is firm and crispyβcompletely different from the soft, greasy versions at some shops. The custard is smooth and delicate, and the sweetness with the fruit is just rightβnot overwhelmingly sweet like many American desserts. The Napoleon is absolutely amazing! After finishing it, all I could think about was taking two more to go lol. πππππ ππͺππππ£π Silky texture with a slight graininess from the riceβand not too sweet! πππ§πͺππ© πππ§π© π©ππ§π©ππ‘ππ©π©π The tart crust is thick and not overly rich, paired with fresh fruitβa beautiful little dessert. ππΎπ§π€ππ¨π¨ππ£π© π½π§πππ ππͺππππ£π Compared to the others, this one is more ordinaryβstill soft, sweet, and tasty. π°: 2747 S State St, South Salt Lake, UT 84115 #SaltLakeCity #SLC #SLCSki #SLCTravel #SLCFood #Utah #UtahTravel #FrenchPastry #Brunch #DessertLovers #FoodieHeaven