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71Above – Rooftop Dining with DTLA Views

The night view is stunning!! Definitely bring a friend who knows how to take photos… 📍 Located on the 71st floor of the US Bank Tower. Staff will guide you to the elevator to the 54th floor, then switch to a dedicated elevator to the 71st. Reservations are recommended. If your table isn’t by the window, you can request to move once one becomes available — the staff will transfer your meal for you. 🍷 Three-Course Prix Fixe Menu Choose three dishes from the menu (see p6 for menu, p12-14 for translations). Portions are on the smaller side — typical “pretty meal” sizing. Flavor-wise, it’s decent, but the real star is the ambiance and photo ops. 1️⃣ Appetizers Japanese Sea Bream 'Tataki' Fish with citrus — tangy and sweet, pretty good. Bread Service Not complimentary and not unlimited refills… skip this one, the bread wasn’t great. 2️⃣ Mains Tasmanian Ocean Trout Tasted similar to grilled salmon. Grilled Ribeye Tender and flavorful — quite tasty. Served with sesame-seasoned sweet potato. 3️⃣ Desserts Mango Rice Pudding Lychee ice cream in the center, mango rice pudding around it — not overly sweet, actually delicious. My favorite of the night! Illanka Chocolate Semifreddo Chocolate-based with sesame crisps on top. Rich and a bit heavy after a few bites — I preferred the mango for something lighter. 🅿️ Valet parking downstairs: $18. Better to self-park — they provide validation after your meal. #LAEats #LADining #DTLA #DateNightLA #LosAngeles #RooftopViews #FineDiningViews

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71Above – Rooftop Dining with DTLA Views

The night view is stunning!! Definitely bring a friend who knows how to take photos… 📍 Located on the 71st floor of the US Bank Tower. Staff will guide you to the elevator to the 54th floor, then switch to a dedicated elevator to the 71st. Reservations are recommended. If your table isn’t by the window, you can request to move once one becomes available — the staff will transfer your meal for you. 🍷 Three-Course Prix Fixe Menu Choose three dishes from the menu (see p6 for menu, p12-14 for translations). Portions are on the smaller side — typical “pretty meal” sizing. Flavor-wise, it’s decent, but the real star is the ambiance and photo ops. 1️⃣ Appetizers Japanese Sea Bream 'Tataki' Fish with citrus — tangy and sweet, pretty good. Bread Service Not complimentary and not unlimited refills… skip this one, the bread wasn’t great. 2️⃣ Mains Tasmanian Ocean Trout Tasted similar to grilled salmon. Grilled Ribeye Tender and flavorful — quite tasty. Served with sesame-seasoned sweet potato. 3️⃣ Desserts Mango Rice Pudding Lychee ice cream in the center, mango rice pudding around it — not overly sweet, actually delicious. My favorite of the night! Illanka Chocolate Semifreddo Chocolate-based with sesame crisps on top. Rich and a bit heavy after a few bites — I preferred the mango for something lighter. 🅿️ Valet parking downstairs: $18. Better to self-park — they provide validation after your meal. #LAEats #LADining #DTLA #DateNightLA #LosAngeles #RooftopViews #FineDiningViews

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71Above
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