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A Birthday Dinner with an Ordinary Name but Extraordinary Food

After three years in Boston, I’ve almost grown tired of the standard hot spots like Mistral, Yvonnes, Coquette, Moo, etc. I was even considering going to New York for my birthday, but I was too lazy to make the trip. Finally, I came across a post on Xiaohongshu about a lesser-known restaurant and decided to choose the steakhouse downstairs at Prudential. I had no expectations because the name sounded pretty ordinary, but‼️‼️‼️ it really exceeded my expectations. Every dish was super delicious. This is a rare find in Boston where both the food and the atmosphere are top-notch. Must-orders: Tuna Tartare ⭐️⭐️⭐️⭐️ The addition of avocado is a match made in heaven. Beef Cappaccio ⭐️⭐️⭐️⭐️ Crab Cake ⭐️⭐️⭐️⭐️ Wagyu Meatball ⭐️⭐️⭐️⭐️⭐️ The first bite was amazing! It can be a bit rich if you have too much, but highly recommended! Dry-Aged Ribeye ⭐️⭐️⭐️⭐️⭐️ The creamy, milky flavor is truly exceptional. Salmon ⭐️⭐️⭐️⭐️ Mac & Cheese ⭐️⭐️⭐️⭐️⭐️ A must-order, I think it’s one of the best. We spent $700 for six people. The restaurant imposes an 18% gratitude fee, which I was more than happy to pay because the food was really that good! It’s over$100 per person. The only regret is that the restaurant doesn’t allow cutting and serving cake inside, supposedly because they don’t have a permit. But the waiter said we could take pictures. #BostonRestaurants #BostonFood #BostonBirthday

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Sophia Davis
Sophia Davis
11 months ago
Sophia Davis
Sophia Davis
11 months ago

A Birthday Dinner with an Ordinary Name but Extraordinary Food

After three years in Boston, I’ve almost grown tired of the standard hot spots like Mistral, Yvonnes, Coquette, Moo, etc. I was even considering going to New York for my birthday, but I was too lazy to make the trip. Finally, I came across a post on Xiaohongshu about a lesser-known restaurant and decided to choose the steakhouse downstairs at Prudential. I had no expectations because the name sounded pretty ordinary, but‼️‼️‼️ it really exceeded my expectations. Every dish was super delicious. This is a rare find in Boston where both the food and the atmosphere are top-notch. Must-orders: Tuna Tartare ⭐️⭐️⭐️⭐️ The addition of avocado is a match made in heaven. Beef Cappaccio ⭐️⭐️⭐️⭐️ Crab Cake ⭐️⭐️⭐️⭐️ Wagyu Meatball ⭐️⭐️⭐️⭐️⭐️ The first bite was amazing! It can be a bit rich if you have too much, but highly recommended! Dry-Aged Ribeye ⭐️⭐️⭐️⭐️⭐️ The creamy, milky flavor is truly exceptional. Salmon ⭐️⭐️⭐️⭐️ Mac & Cheese ⭐️⭐️⭐️⭐️⭐️ A must-order, I think it’s one of the best. We spent $700 for six people. The restaurant imposes an 18% gratitude fee, which I was more than happy to pay because the food was really that good! It’s over$100 per person. The only regret is that the restaurant doesn’t allow cutting and serving cake inside, supposedly because they don’t have a permit. But the waiter said we could take pictures. #BostonRestaurants #BostonFood #BostonBirthday

Boston
Del Frisco's Double Eagle Steakhouse
Del Frisco's Double Eagle SteakhouseDel Frisco's Double Eagle Steakhouse
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