A Bowl of Vietnamese Noodles That Leaves Me Torn

This lunch, I went to try a Vietnamese pho restaurant. The moment I stepped in, the rich aroma of bone broth whetted my appetite instantly! 😋 Their signature beef bone was absolutely amazing—slow-cooked until tender, the meat fell off the bone with a sticky, gelatinous texture. One bite filled my mouth with rich collagen and aroma—simply perfect! 💯 However, the noodles were a letdown. I expected springy rice noodles, but they were overcooked and broke apart with just one lift of the chopsticks. 🍜 The texture was too soft, lacking the satisfying slurp. But the service was incredibly warm! From the friendly greeting at the door to the staff proactively refilling soup and handing tissues, their attitude was genuine and kind. ❤️ Even with minor complaints about the food, it was hard to stay upset. Now I’m stuck: should I come back? 🤔 For that flavorful beef bone, I’d return in a heartbeat; but thinking about the mushy noodles, I hesitate… Ah, the struggles of a food lover are just this simple and real! 🥲 Maybe next time, I’ll simply order a "plain beef bone soup" to satisfy my cravings—after all, the joy of food is all about finding your own balance! ✨ #Portland #Halloween #PortlandFood #PortlandTravel