A delicious restaurant in Florence, Za Za!
I came here by reputation! I chose to have a good meal on the last night in Florence! 💡When I called at 8 p.m., they told me that reservations are not accepted in advance . It's first-come, first-served. You just wait in line, and once you get a table, you can eat. But don't worry, because this restaurant is super, super big! Although the line looked really long, I actually only waited for about twenty minutes before getting a table! ⚠️The steaks here only have three levels of doneness: raw , medium , and well done . Since we asked for an English menu, all the dishes below are in English names: - Zà Zà style beef fillet € 27.00 Recommendation: 🌟🌟🌟🌟🌟 Cherry tomato steak! We ordered it well done . It was really beautiful and delicious. The beef paired with tomatoes was sour, sweet, and fragrant. I felt like it was worth coming to this restaurant just for the first bite! - Fresh live lobster spaghetti € 22.00 Recommendation: 🌟🌟🌟 Lobster spaghetti! The lobster was very fresh and tender. The spaghetti was a bit al dente (it felt like the pasta here is usually cooked to about 70% doneness 🤔). Overall, it was still very tasty. - Florentine steak in the rib € 55.00 per kilogram Recommendation: 🌟🌟🌟🌟🌟 T-bone steak! We ordered it medium . It was really, really tender and juicy, bursting with flavor in every bite! Paired with the sauce, it was so delicious that I almost rolled my eyes back in delight. - Vin Santo with homemade cantucci € 6.00 The menu says "the best in the world" 😂. Recommendation: 🌟🌟🌟🌟🌟 This was really, really good. It had the aroma of eggs, the taste of cream, and just a little bit of sugar. It wasn't too sweet or greasy, and the texture was very rich. I was amazed by the first bite! - Zà Zà cheese-cake, 'specialty' € 7.00 Recommendation: 🌟🌟🌟 The strawberries perfectly balanced the sweetness and richness of the cheese. - Homemade tiramisu € 5.00 Recommendation: 🌟🌟🌟🌟 It felt like it was melting in the mouth. It wasn't the kind of firm, cake-like tiramisu. Instead, it was softer and smoother, with a layer of coffee powder on top. If you don't like overly sweet desserts, you should give it a try! #Florence #FlorenceCuisine #FlorenceSteak #FlorenceSteakHouse #FlorenceRestaurants #FlorenceZaZa #OneFlavorOfFlorence #ItalianCuisine #Italy #ItalianSteak