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Alicante | 🔥 Grilled beef 🥩 BBQ

🍖 Las Brasas de San Miguel, Alicante: No-Frills Steakhouse with Serious Meat Quality Tucked away at C. San José, 5, this spot is all about one thing: beef. And let me tell you—their meat game is strong. 🥩 The Star: Char-Grilled Beef (Worth the Hype) Their claim to fame? Charcoal-grilled beef, and it delivers. The quality? Top-notch. Tender, juicy, with that perfect marbling that melts into the pan with a satisfying sizzle. Two people? A 1.3kg portion is more than enough—think “ (big bites of meat)” levels of joy. No need for fancy sides; the steak speaks for itself. 💰 Bang for Your Buck At around €70 for that massive cut, it’s a steal. Compare it to other steakhouses, and the value here is clear—quality meat, generous portions, no overpriced extras. 🚫 The Downsides Smoke Alert: Leave your nice clothes at home. You’ll walk out smelling like a grill—strongly. Clunky Tools: The tongs are short and stiff, making flipping meat a risky business (hello, oil splatters!). Basic Vibes: Decor is nothing to write home about—simple, no-frills, functional. 📋 Quick Note Back in the day, you needed vaccine proof to enter (standard for Spanish restaurants/venues at the time). Worth checking current rules if you’re visiting now! ✨ Verdict Go for the beef, embrace the casual vibe, and don’t stress about the smoke. It’s a no-fuss spot for meat lovers who prioritize flavor over frills. #AlicanteSteak #MeatLoversParadise #BudgetFriendlyBites

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Jessica Lincoln
Jessica Lincoln
4 months ago
Jessica Lincoln
Jessica Lincoln
4 months ago
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Alicante | 🔥 Grilled beef 🥩 BBQ

🍖 Las Brasas de San Miguel, Alicante: No-Frills Steakhouse with Serious Meat Quality Tucked away at C. San José, 5, this spot is all about one thing: beef. And let me tell you—their meat game is strong. 🥩 The Star: Char-Grilled Beef (Worth the Hype) Their claim to fame? Charcoal-grilled beef, and it delivers. The quality? Top-notch. Tender, juicy, with that perfect marbling that melts into the pan with a satisfying sizzle. Two people? A 1.3kg portion is more than enough—think “ (big bites of meat)” levels of joy. No need for fancy sides; the steak speaks for itself. 💰 Bang for Your Buck At around €70 for that massive cut, it’s a steal. Compare it to other steakhouses, and the value here is clear—quality meat, generous portions, no overpriced extras. 🚫 The Downsides Smoke Alert: Leave your nice clothes at home. You’ll walk out smelling like a grill—strongly. Clunky Tools: The tongs are short and stiff, making flipping meat a risky business (hello, oil splatters!). Basic Vibes: Decor is nothing to write home about—simple, no-frills, functional. 📋 Quick Note Back in the day, you needed vaccine proof to enter (standard for Spanish restaurants/venues at the time). Worth checking current rules if you’re visiting now! ✨ Verdict Go for the beef, embrace the casual vibe, and don’t stress about the smoke. It’s a no-fuss spot for meat lovers who prioritize flavor over frills. #AlicanteSteak #MeatLoversParadise #BudgetFriendlyBites

Alicante
Las Brasas de San Miguel
Las Brasas de San MiguelLas Brasas de San Miguel