Asheville Food | Random Find Outshined the Recommendations š¶
We only had one full day in Asheville, which meant just two meals: lunch and dinner. For lunch, we picked a Spanish restaurant based on a recommendation from Xiaohongshu. For dinner? We just walked into a random spot. š CĆŗrate | Spanish Restaurant Located in downtown Asheville with street parking available. Itās definitely popularāeven past the usual lunch hour, it was still packed. Hereās what we tried: š Squid Ink Paella: Jet black and seriously salty. The server portions it for you tableside based on headcount. ļæ½ļø Mushrooms: A mix of varieties, sour and salty. I liked it, but if youāre not into tangy flavors, skip it (my mom wasnāt a fan). š Octopus & Mashed Potatoes: Pretty standard. The octopus was tender, but nothing extraordinary. My mom preferred this one. Overall: Pricey šø, small portions, average flavor. Just⦠fancy. ā Not recommended. Low value for money. š DEL VECCHIOS | Italian Restaurant Located further out, near the highway (if I remember correctly). A casual American-style spot specializing in pizza and pasta. We stumbled in hungryāand were blown away! (Even my mom, who usually doesnāt like this type of food, loved it.) š Supreme Pizza: Loaded with sausage, beef, mushrooms, peppers, and olives. 14 inchesāHUGE! The server had to put it on a separate table! š§ Garlic Knots: Super tasty with housemade tomato sauce. We got 6ājust right. š Fresh Tomato and Basil Pasta: Delicious and generously portioned. Came with two bread rolls on top. (If you order this, maybe skip the garlic knotsātheyāre the same bread, and itās a lot of food!) #HiddenGemEats #Asheville #FoodReview