ATL Food Find | Sichuan + Northeastern Chinese Cuisine Under One Roof
Just revisited The Pearl in Alpharetta for their amazing Northeastern Chinese dishes! Aside from my must-order Sweet and Sour Pork, I tried some other delicious items this time π πΆοΈ Maoxuewang (Spicy Blood Curd Stew) πππ Loaded with luncheon meat, shrimp, octopus, tripe, and duck blood. The veggies like wood ear mushrooms, bean sprouts, and lotus root soaked up the spicy broth perfectly β every bite was warm and satisfying! π₯ π₯ Cold Skin Noodles (Da La Pi) ππππ Tangy, appetizing, and delightfully chewy! Topped with sliced beef, itβs a refreshing and light dish β perfect for summer. π₯ π’ Beef Skewers ππππ Tender, juicy, and grilled just right β a delicious new addition to the menu! π Sweet and Sour Pork (Guo Bao Rou) ππππ Crispy, golden-brown crust coated in a tangy sauce with that signature chewy texture inside. An absolute comfort food classic β I order this every time! π Overall, The Pearl delivers bold and authentic Sichuan spices along with traditional Northeastern flavors. A perfect spot for anyone craving a taste of both regional Chinese cuisines in one meal! π For more menu inspirations, check out my full review of The Pearl~ The Pearl Chinese and Thai π 3000 Old Alabama Rd, Alpharetta, GA 30022 #Foodie #AtlantaEats #ATL #ChineseFood #SichuanCuisine #AsianEats #ComfortFood
