Authentic Review of Carrollton Szechuan Restaurant

📍 First Impressions • Location: Classic "lucky spot for Chinese restaurants" (regulars will know) • Decor: 90s retro style - great for eating, not for photos 🍽 Must-Try & Missable Dishes 🔥 Highly Recommended • Signature Crispy Fish: Perfectly bouncy texture 💯 with well-balanced numbing spice Pro tip: Take leftover sauce home for amazing noodle dishes • Sliced Beef and Ox Tongue: Paper-thin cuts + secret chili oil = textbook execution 🌧 Better Skip • West Lake Beef Soup: Mushrooms overpower the dish/over-thickened losing its signature clarity • Stir-Fried Pork Kidney: Has that distinctive "character" (you know what I mean)/best paired with baijiu 💁 Service Experience • Tuesday dinner: 5 tables = 2 servers ≈ self-service vibe • Saving grace: Manager comped free ice jelly dessert (bonus points!) 📊 Overall Ratings Flavor: ★★★☆ (boosted by the crispy fish) Ambience: ★★ Service: ★★★ Value: ★★★★ #SzechuanFoodLab #AuthenticChineseInAmerica