Baar Baar - LA :Down town LA's carb

🐑 LAMB KEEMA HYDERABADI Lamb mince generously sprinkled with cheese, served with brioche buns. The lamb is juicy, Topped with cheese crumbles, It's delicious with anything, And although this bowl of lamb mince looks small, It's actually quite filling, The accompanying brioche buns are not enough, You can also add naan to dip and enjoy, And the brioche buns are just average, Not very soft. 🥠 DAHI PURI Indian mini crispbreads, Served with tamarind, raspberry, mango, and yogurt mousse, They are light and guilt-free, One bite at a time, Gone in a flash. 🫓 GREEN PEA KULCHA It's like an Indian flatbread with goat cheese and truffle, It's similar to the texture of naan with a layer of filling in the middle, But it's delicious! Baked to perfection and fragrant, The dough is soft and fluffy, I couldn't stop eating it. 🍛 BAAR BAAR BUTTER CHICKEN The Indian skill in making curry needs no praise, The chicken breast is cooked to be tender and bouncy, Dip the naan in this curry sauce, You can enjoy five large pieces in a row. 📍 Baar Baar - LA 705 W 9th St, Los Angeles, CA 90015 #Los Angeles#Los Angeles food #Baar Baar - LA# food diary