🥘 Baltimore Food | Kung Fu 12 – A Must-Try Near JHU!

If you’re around Johns Hopkins University and craving authentic Sichuan cuisine, Kung Fu 12 is the place to go! 🏮 We visited on a Thursday evening – thought it would be quiet, but the restaurant was packed! A clear sign of its popularity 😄. 🍽️ What We Ordered & Loved: Three Cup Chicken – Absolutely delicious! Tender, aromatic, and full of flavor. Highly recommend! Brown Sugar Rice Cakes – Crispy outside, soft inside, with just the right amount of sweetness. A must-try dessert! Stir-Fried Pea Shoots– Fresh, light, and perfectly cooked. Peking Duck – The duck was good, but the sauce was the real star! 😋 Duck Frame with Pepper Salt – Made from the leftover Peking duck frame – crispy and addictive! West Lake Beef Soup – Smooth, comforting, and flavorful. ⚠️ Not Our Favorite: Steamed Pork with Pickled Mustard Greens – Too fatty for our taste 🐷. Wanzhou Grilled Fish – A bit dry and lacking depth. Skip this one! 💁 Service & Atmosphere: The portions are generous, prices are reasonable, and the service is attentive – even when busy! The vibe is casual and welcoming, perfect for students, families, or group dinners. 📍 Address: *1427 York Rd, Timonium, MD 21093* (Just a short drive from JHU!) Whether you’re missing bold Sichuan flavors or just looking for a satisfying meal near campus, Kung Fu 12 won’t disappoint. Don’t forget to try their standout dishes like Three Cup Chicken and Brown Sugar Rice Cakes! 🥢✨ #JHU #BaltimoreEats #DMVFood #KungFu12 #SichuanFood #ChineseCuisine #FoodReview