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🌮 Baltimore Food | TOKI TAKO – Creative Korean-Mexican Fusion

Just discovered this gem near Johns Hopkins – TOKI TAKO! 🎉 Perfect for when you don’t feel like cooking. Located in the Rotunda (right near Icon), it’s super convenient for JHU students. This isn’t your traditional Korean spot – it’s a trendy, fusion eatery focusing on tacos, rice bowls, and more! 📍 Address: 711 W 40th St Suite 155, Baltimore, MD 21211 🕒 Hours: Check Google for updated times (usually open for lunch & dinner). 🏠 Vibe: The decor is Insta-worthy! One side has white walls and green plants (minimalist & artsy), the other is vibrant pink – even the windows are tinted pink! 💖✨ Their takeout packaging is also stylish and eco-friendly. 🍽️ What We Ordered: Bossam Doshi Rice Bowl 🍚 Tender, slow-cooked pork (bossam) with two side dishes and yuzu cream. The meat was incredibly soft and flavorful – no gaminess! The pickled radish was a bit salty but great with rice. Tacos 🌮 Tried three: Galbi (Beef): Classic but safe – beef with kimchi. Spicy Chicken: Topped with corn cheese – sweet and spicy! Spicy Pork: The winner! Topped with pineapple kimchi and onions – sounds weird but tastes amazing! Note: The tortillas are weak – go for the rice bowls or ssam wraps instead! Tteokbokki 🥢 Classic spicy rice cakes with fish cakes and veggies – perfectly chewy and packed with heat! 💡 Why It’s Great: Fresh, creative flavors that blend Korean and Mexican cuisines. Generous portions and affordable prices. Perfect for quick lunches, dinners, or takeout to campus. Verdict: TOKI TAKO exceeds expectations! Way better than traditional spots like Ajumma. A must-try for JHU students and Baltimore foodies! #BaltimoreEats #TOKITAKO #KoreanFusion #JHU #DMVFood #Foodie

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Holmes Nicolas
Holmes Nicolas
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🌮 Baltimore Food | TOKI TAKO – Creative Korean-Mexican Fusion

Just discovered this gem near Johns Hopkins – TOKI TAKO! 🎉 Perfect for when you don’t feel like cooking. Located in the Rotunda (right near Icon), it’s super convenient for JHU students. This isn’t your traditional Korean spot – it’s a trendy, fusion eatery focusing on tacos, rice bowls, and more! 📍 Address: 711 W 40th St Suite 155, Baltimore, MD 21211 🕒 Hours: Check Google for updated times (usually open for lunch & dinner). 🏠 Vibe: The decor is Insta-worthy! One side has white walls and green plants (minimalist & artsy), the other is vibrant pink – even the windows are tinted pink! 💖✨ Their takeout packaging is also stylish and eco-friendly. 🍽️ What We Ordered: Bossam Doshi Rice Bowl 🍚 Tender, slow-cooked pork (bossam) with two side dishes and yuzu cream. The meat was incredibly soft and flavorful – no gaminess! The pickled radish was a bit salty but great with rice. Tacos 🌮 Tried three: Galbi (Beef): Classic but safe – beef with kimchi. Spicy Chicken: Topped with corn cheese – sweet and spicy! Spicy Pork: The winner! Topped with pineapple kimchi and onions – sounds weird but tastes amazing! Note: The tortillas are weak – go for the rice bowls or ssam wraps instead! Tteokbokki 🥢 Classic spicy rice cakes with fish cakes and veggies – perfectly chewy and packed with heat! 💡 Why It’s Great: Fresh, creative flavors that blend Korean and Mexican cuisines. Generous portions and affordable prices. Perfect for quick lunches, dinners, or takeout to campus. Verdict: TOKI TAKO exceeds expectations! Way better than traditional spots like Ajumma. A must-try for JHU students and Baltimore foodies! #BaltimoreEats #TOKITAKO #KoreanFusion #JHU #DMVFood #Foodie

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The Rotunda
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