Baltimore Food Find｜The Best Focaccia Ever 💐 A Cozy Mediterranean Spo

Spring bliss is here 💐🥰 📍Costiera 415 S Central Ave Suite A, Baltimore MD 21202 Let’s start with their FOCACCIA — seriously life-changing 😱✨ Thick, crispy, golden crust with a generous drizzle of olive oil… warm, fluffy inside, crazy fragrant (kinda like my grandma’s pan-fried mantou, but better 😆). Pure perfection 💯 Recommend trying the basic version first – no need to pay extra for toppings. The rosemary and sea salt combo is simple but delicious enough on its own. The Marinated Dayboat Sea Scallops are served ceviche-style – tangy and refreshing 🍋, though I wish they were a bit more chilled. We also ordered: 🐟 Swordfish Meatballs: tender fish balls with pistachios, served over creamy polenta-like base – unique and comforting. 🐙 Grilled Spanish Rock Octopus: smoky charred flavor + yogurt sauce = 🤤! Comes with super crispy baby potatoes and hummus. By then we were almost full… glad we shared one pasta: 🍝 Squid Ink Bucatini: al dente pasta with soft calamari – well-executed, classic flavor. The place is small, sunny, and cozy ☀️, not fancy but perfect for slow meals and long chats. #BaltimoreEats #MediterraneanCuisine #FoodReview #JHU #BudgetEats #CozyRestaurant #FoodDiary #SpringVibes #MustTry