Beautiful Christmas Eve Dinner in San Diego
This fine dining restaurant is located in San Diego downtown. I was initially drawn in by the photo of the "Magic Mushroom" dessert, which made me decide to have my Christmas Eve dinner here. Each dish was remarkable. š„ Bread Service: Parker House Rolls, trio of butter Warm, soft, and fluffy rolls served with three distinct flavored butters, each unique and delicious. š„ Starters: Wagyu Bites Wagyu beef puff ballsāa novel and tasty concept. Nduja Prawns Large shrimp served with sourdough bread in a flavorful, slightly spicy broth. š„ Main Courses: Filet and Bone Marrow The steak was incredibly delicious, and the bone marrow was rich and aromatic. Shrimp and Mussel Spaghetti Seafood pasta with fresh shrimp and mussels. šØ Desserts: Magic Mushroom The signature dessert: a "poisonous mushroom" with a cap made of raspberry-vanilla cheesecake and a stem of white chocolate. It was served under a dome filled with mist, creating a magical ambiance when the server unveiled it. Anniversary Dessert (Complimentary) A white chocolate shell shaped like a candle, filled with Black Forest cakeāa thoughtful and beautifully presented treat. Every dish was creatively crafted, visually stunning, and delicious. Highly recommended as a "special occasion" meal for celebrations or memorable events. š Restaurant: Huntress š Address: 376 Fifth Ave, San Diego, CA 92101 #SanDiego #ChristmasEve #Christmas #Steak #Dessert #BayAreaTravel
