Boston | Lanzhou beef noodles ➕ hand-grabbed mutton

🐑 Zhi Wei Cafe: A Cozy Lamb Haven Near Boston’s South Station—Ideal for Chilly Days When the temperature drops, nothing hits like hearty lamb dishes—and this spot near South Station delivers. From Lanzhou beef noodles to hand-pulled lamb, it’s a go-to for warming, homemade comfort food. Plus, they offer "ice-cooked lamb" (next on our must-try list!). 🌟 Standout Dishes Lanzhou Beef Noodles 🍜 • Exceptional: Springy, chewy noodles in a rich, savory broth. Tender beef slices, sweet (never raw-tasting) radishes, and a drizzle of chili oil elevate every bite. Worth a visit on its own. Hand-Grasped Lamb 🥩 • Fall-off-the-bone tender, simmered to perfection. Dip in chili flakes for a subtle kick—slightly fatty (easily trimmed), but that’s where the depth of flavor lies. Pro tip: Tear pieces into your noodle soup for extra richness. Salt & Pepper Chicken 🍗 • A pleasant twist: Crispy, juicy chicken (more like savory fritters than traditional Taiwanese-style) dusted with chili. Addictive as a starter. Lamb Skewers 🍢 • Fresh, with a balance of fat and lean meat, grilled to smoky perfection. Opt for the combo with Lanzhou noodles for a full meal. 📍 The Details Vibe: Warm, clean, and no-fuss—you can taste the freshness (no pre-made shortcuts here). Location: Steps from South Station—perfect for a quick, satisfying meal before a train. Next Trip Goal: Their "ice-cooked lamb" (a specialty) is already on our radar. #BostonLamb #LanzhouNoodles #ComfortFood #SouthStationEats