Boston Downtown Restaurant｜Yvonne‘s

🍖 Grilled “Viper” Chop 🌟🌟🌟🌟🌟 The star of the meal! Pork Belly Kimchi Fried Rice: The pork belly is tender and flavorful, the kimchi fried rice is fragrant with every grain distinct, and it's topped with crispy fried onions and Korean spicy sauce—layers upon layers of deliciousness. The portion is huge, 100% satisfaction 🤤 🥩 Steak Tartare 🌟🌟🌟🌟🌟 Crispy toasted bread topped with black truffle mixed with raw beef—generous portion, great aroma and texture. Don’t miss this if you love beef tartare! 😋 🥗 Little Leaf Salad 🌟🌟🌟 Vinaigrette base with corn 🌽, olives 🫒, and goat cheese 🧀—overall refreshing. Not recommended if you're not a fan of goat cheese. (Note: During this dish, a large ant suddenly appeared on the table 😳—source unclear, just noting the experience.) 🥟 Lazy Lobster Dumpling 🌟🌟 Creamy flavor, small portion. More like chewy little dough balls (no filling inside) than dumplings, though the lobster was fresh and bouncy. Just okay overall. 🐑 Moroccan Lamb Belly 🌟 Very small portion—just a few thin slices. The green sauce on top tasted more like "vegetable juice" and didn’t add much. Not recommended. — 📝 Overall Impressions Portions are unpredictable 😂: some are huge, some are tiny. Must order the fried rice and the beef tartare! The alcohol content feels quite strong—if you enjoy a drink, pace yourself. Nice atmosphere! Entering feels like walking into a barbershop 💈—a bit mysterious and photogenic. It’s better to order less and share (especially since the mains are large). You can book directly on Google Maps ✅ #EatPrettyFood #VibeDining #Boston #BostonFood #DateNightSpot #BostonLife