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Boston-Eat ramen at one of the oldest restaurants in America

🦪 Union Oyster House: Dining in America's Oldest Restaurant (Since 1826!) Step Back in Time Walking into this place is like stepping into a history book—tables from the 1800s, vintage oyster shucking tools on the walls, and a gift shop selling tiny lobster keychains. Fun fact: It’s been serving food since before the Civil War! 📜 🌟 The Must-Try Shrimp & Scallops Bowl Sautéed Shrimp & Scallops 🍤 Massive chunks of shrimp and scallops fried in garlic-butter sauce with white wine—think buttery, slightly tangy, and served over fluffy rice. The portion is huge, but you’ll want to lick the plate clean! Free Corn Bread Perk 🌽 Served warm with honey butter—sweet, crumbly, and dangerously addictive. Pro tip: Ask for extra (they usually say yes!). 💸 Price & Vibe Breakdown $$$ Alert:$34 for a seafood bowl is steep, but hey—it’s a historic splurge! Ambiance Wins:Old-school booths, waitstaff in classic uniforms, and a bustling energy that feels like a living museum. Perfect for tourists or history nerds. 📍 Deets & Pro Tips Address:41 Union St, Boston (right near Faneuil Hall) Line Hack:Go early or late to avoid tourist crowds—lunch is less busy than dinner. Gift Shop Gem:Grab a "1826" sticker or oyster-themed magnet as a quirky souvenir. 🌟 Final Verdict: Worth It for the Vibe (and Corn Bread!) Come for the history, stay for the buttery seafood—just don’t expect budget prices. Pro tip: Order the shrimp bowl and soak in the 200-year-old vibes! 🇺🇸 #BostonHistory #OldestRestaurant #SeafoodGoals #TouristEats

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Sophia Carter
Sophia Carter
6 months ago
Sophia Carter
Sophia Carter
6 months ago
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Boston-Eat ramen at one of the oldest restaurants in America

🦪 Union Oyster House: Dining in America's Oldest Restaurant (Since 1826!) Step Back in Time Walking into this place is like stepping into a history book—tables from the 1800s, vintage oyster shucking tools on the walls, and a gift shop selling tiny lobster keychains. Fun fact: It’s been serving food since before the Civil War! 📜 🌟 The Must-Try Shrimp & Scallops Bowl Sautéed Shrimp & Scallops 🍤 Massive chunks of shrimp and scallops fried in garlic-butter sauce with white wine—think buttery, slightly tangy, and served over fluffy rice. The portion is huge, but you’ll want to lick the plate clean! Free Corn Bread Perk 🌽 Served warm with honey butter—sweet, crumbly, and dangerously addictive. Pro tip: Ask for extra (they usually say yes!). 💸 Price & Vibe Breakdown $$$ Alert:$34 for a seafood bowl is steep, but hey—it’s a historic splurge! Ambiance Wins:Old-school booths, waitstaff in classic uniforms, and a bustling energy that feels like a living museum. Perfect for tourists or history nerds. 📍 Deets & Pro Tips Address:41 Union St, Boston (right near Faneuil Hall) Line Hack:Go early or late to avoid tourist crowds—lunch is less busy than dinner. Gift Shop Gem:Grab a "1826" sticker or oyster-themed magnet as a quirky souvenir. 🌟 Final Verdict: Worth It for the Vibe (and Corn Bread!) Come for the history, stay for the buttery seafood—just don’t expect budget prices. Pro tip: Order the shrimp bowl and soak in the 200-year-old vibes! 🇺🇸 #BostonHistory #OldestRestaurant #SeafoodGoals #TouristEats

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Union Oyster House
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