Boston Mediterranean Brunch | North African Eggs are so good 🤤

💕I’ve always loved North African eggs, and when I was traveling to Boston, I thought about having a brunch. I saw a Boston influencer recommend this place, and since they had my favorite North African eggs, I went for it. 💕My friend and I both ordered North African eggs but with different sides. I had the ‘sinia shakshuka’ with a beef and lamb kebab, which was pretty good. The portion was generous, with lots of meat, a rich tomato flavor, and a variety of ingredients. 💕My friend’s ‘halloumi shakshuka’ had a strong sheepish taste to the halloumi, which might not be to everyone’s liking, so be cautious if you’re not a fan of that flavor. 💕The pita bread on the side was very fragrant and delicious. The dipping sauce seemed like a combination of yogurt sauce and walnut sauce, a refreshing blend with a nutty richness, quite nice. Overall, I think the place is pretty good, with a good selection of North African eggs and Benedict eggs. #Boston #Food #FoodDiary #Brunch #BostonFood #BostonFoodExploration #BostonBrunch #FoodJournal #FoodExploration #TrendingFoodRecommendations