Boston Restaurant Week Review | Novara - Worth It? 🍽️✨

Tried Novara for Dine Out Boston—mostly solid, but here’s the real scoop (plus whether the $46 menu beats à la carte). 🍽️ 3-Course Menu Breakdown 1️⃣ Raw Bar (★★★★☆) • 2 colossal shrimp (juicy!) + 2 tiny oysters (meh). • Hot take: Skip if you’re an oyster fiend. 2️⃣ Seafood Scampi (★★★★☆) • Lobster chunks (generous!) + mussels/clams. • Safe bet, but friend’s Chicken Parm stole the show (al dente pasta 👌). 3️⃣ Blueberry Cheesecake (★★★☆☆) • Basic—like Cheesecake Factory’s distant cousin. 🍗 Off-Menu Win: • Wings (name forgotten, flavor remembered) = crispy + saucy. 🍷 Zero-Proof Cocktails • Tasted like booze… without the buzz (good for DD’s!). 💰 Price Check • $46 menu ≈ à la carte cost (no real "deal"—just convenience). • Better value? Split apps + pastas with friends. Q: Team Scampi or Team Parm? Vote below! ⬇️ #BostonEats #RestaurantWeek #ItalianFood