Boston Seaport Udon Noodle Shop 🍜

A popular udon spot in Boston's Seaport District, located about a 10-15 minute walk from the convention center. The shop sits in a small plaza, not far from the seasonal winter market. Arrived at 6:30 PM to find a long queue already formed. With no urgent plans, I joined the line. The interior is compact with limited seating. After about 30 minutes in line, I secured a single counter seat. The open kitchen lets you watch the entire preparation process, from noodles being pressed to final assembly. Interesting detail: the staff weighs each bowl, adding precisely around 90g of beef. I tried the Spicy Cold Udon ($18) + Onsen Egg ($2) = $22 after tax 💵 The chewy, house-made noodles had perfect texture, and the spicy sauce was well-balanced. The onsen egg added a lovely creamy richness. 💰 Price Breakdown: • Spicy Cold Udon: $18 • Onsen Egg: $2 • Tax: ~$2 • Total: $22 📌 Pro Tip: Come early to avoid peak dinner rush Single diners may get seated faster at the counter #SeaportEats #BostonFoodie #UdonLovers #WorthTheWait