Brown University Eats

🥩Came to Brown for the public health program's admit student day, and after the event, my friend and I discovered this amazing fine dining spot nearby! 🍨It's no exaggeration to call it a hidden gem in this small city—everything from the ambiance to the service was delightful. We ordered three dishes, and each was a hit: 🍝 Grilled octopus appetizer—cooked to perfection! The outside was slightly charred while the inside remained tender and springy. It was served on a bed of lemony hummus that was refreshing and appetizing. 🍣 Herb-crusted lamb chops—absolutely incredible! Cooked medium rare, the meat was pink, juicy, and had no gaminess at all. 💛The mint sauce was the perfect complement—even my friend who doesn't usually eat lamb couldn't resist trying a bite! 🍮 Chocolate lava cake—the molten center was rich and decadent, especially when paired with vanilla ice cream for that classic hot-and-cold contrast. The sweetness was just right—satisfying without being overwhelming. 💛Mill’s Tavern #ItalianCuisine #BrownUniversity #Providence