Brunch Vibes at Dante NYC 🌟

🍹 **Sip on a Garibaldi** Start your brunch adventure with a Garibaldi, a classic Italian aperitif that’s a delightful mix of sweet vermouth and orange juice (check out photo four!). It’s got a hint of bitterness, and the orange-flavored foam on top is oh-so-creamy. But hey, maybe save it for after you’ve had a bite to eat if you’re like me and not into aperitifs on an empty stomach! 🍞 **Bread Heaven** Dante NYC serves up a dreamy selection of croissants, scones, and more. My absolute fave? The banana bread paired with ricotta (see photo five) – it’s a match made in heaven! And don’t sleep on the fruit jam with the scones, it’s a must-try. 🍽 **Main Course Magic** The brunch menu is short and sweet with just nine options. I went for the smoked salmon toast, which was just okay, so maybe skip that one. But the roasted cauliflower? Total game-changer! Who knew cauliflower could taste this good? And if you’re in the mood for a burger, their signature one with beetroot is a unique twist that’s definitely worth a try! 🍸 **Drink Delights** I sipped on a mojito, which was super refreshing, but nothing out of the ordinary. If you’re feeling adventurous, dive into their classic Italian drinks – they’re the real stars here! I’m not huge on spirits, so I didn’t explore much, but my friend tried the famous martini and said it was good, just not mind-blowing. 🍚 **Dante NYC** 📍 551 Hudson St, New York, NY 10014 #DanteNYC #BrunchGoals #NYCEats