Budapest Food | Circus Brunch đȘ
The Hungarian word âCirkuszâ means âcircus.â First, you have to queue up; reservations are not available, and itâs always very crowded. It always feels like standing in line at the entrance is a permanent wait⊠After being seated, the noise level was extremely high due to the large number of people. The serving speed was still acceptable. The coffee art was also very nice. We ordered several dishes and shared them among us. đžPulled Pork Benedict Itâs indeed a favorite for many, and the taste was very good. It might get a bit salty towards the end, but it doesnât affect its deliciousness. đžGuacamole Toast đ„ The guacamole was abundant, providing a full mouthful with each bite. Itâs quite filling as you eat it. đžWaffle with Belgian chocolate, berries The taste wasnât very impressive. But when served hot, the texture was also quite good. đžGranola bowl A yogurt and fruit platter, which, in my understanding, is a âdessert medley.â The taste was good, and the fruits were quite fresh. However, I rarely order this dish at restaurants because itâs easy enough to make at home, even for those who arenât skilled in the kitchen. Iâve noticed that my taste hasnât changed; Iâm very consistent. #Budapest #BudapestFood #Hungary #BudapestBrunch #Brunch #WeekendBrunch #FoodExploration #HungarianFood #FoodDrinkPlay .