Budapest Food | Circus Brunch šŖ
The Hungarian word āCirkuszā means ācircus.ā First, you have to queue up; reservations are not available, and itās always very crowded. It always feels like standing in line at the entrance is a permanent wait⦠After being seated, the noise level was extremely high due to the large number of people. The serving speed was still acceptable. The coffee art was also very nice. We ordered several dishes and shared them among us. šøPulled Pork Benedict Itās indeed a favorite for many, and the taste was very good. It might get a bit salty towards the end, but it doesnāt affect its deliciousness. šøGuacamole Toast š„ The guacamole was abundant, providing a full mouthful with each bite. Itās quite filling as you eat it. šøWaffle with Belgian chocolate, berries The taste wasnāt very impressive. But when served hot, the texture was also quite good. šøGranola bowl A yogurt and fruit platter, which, in my understanding, is a ādessert medley.ā The taste was good, and the fruits were quite fresh. However, I rarely order this dish at restaurants because itās easy enough to make at home, even for those who arenāt skilled in the kitchen. Iāve noticed that my taste hasnāt changed; Iām very consistent. #Budapest #BudapestFood #Hungary #BudapestBrunch #Brunch #WeekendBrunch #FoodExploration #HungarianFood #FoodDrinkPlay .