Buffalo | Western Cuisine Volume

Buffalo | Western Cuisine Volume Three Tucked away in the heart of downtown Buffalo, Vice — at 329 Franklin St. — offers a dining experience that feels both modern and rooted in carnivorous tradition. 🏙️🍽️ While the restaurant serves a range of Western classics, its true star is the $99 Tomahawk Steak, a dish that’s earned something of a cult following among local meat lovers. 💫🥩 This Tomahawk isn’t just a steak — it’s a statement. Sourced from carefully selected Angus beef and subjected to a specialized dry-aging process, each cut emerges with a depth of flavor and a tenderness that borders on the sublime. The exterior is seared to a crisp, savory crust, while the interior remains juicy, pink, and packed with rich, beefy essence. 🥩🔥 But what truly elevates it is Vice’s house-made signature sauce — a balanced, nuanced accompaniment that complements rather than overwhelms the meat. Whether it’s a peppercorn reduction, a whiskey-infused glaze, or a herb-forward butter, this finishing touch ties the whole experience together in what can only be described as a flavor knockout. 👊🍯 As for the rest of the menu — burgers, other steak cuts, and classic sides — they’re executed with skill and satisfaction. Nothing falls short, but they also don’t necessarily distinguish themselves from what you might find at other solid steakhouses in town. 🍔✅ Yet that’s precisely what makes Vice interesting: it doesn’t try to be everything to everyone. Instead, it offers one show-stopping centerpiece that’s worth planning a meal around. If you’re in Buffalo and looking to indulge in a steak that feels both primal and polished, this Tomahawk is a compelling reason to visit. 🎯💎 So, while you could certainly enjoy a reliable dinner here any night of the week, it’s the Tomahawk that transforms a meal into a memorable occasion — and for that alone, Vice earns its place in Buffalo’s culinary landscape. #BuffaloEats#WesternCuisine#ViceBuffalo#TomahawkSteak#SteakLovers#DryAgedBeef#DowntownDining#FoodieDestination#SpecialOccasionDining