Cantonese Eatery Review: Homestyle Flavors, But a Scary Surprise!

Hey everyone, NutsMom here! Today I tried Happy Morning Kitchen in Hacienda Heights, a Cantonese spot recommended by friends. The Verdict: The food is homestyle and decent—mid-tier for LA Cantonese cuisine. But there was a serious issue during my visit. Read on! 👇 🥢 Taste Highlights ✅ Worth Trying: 🦑 Cumin Sizzling Squid: A standout! Wok-fried with rich cumin aroma and chewy squid—reminiscent of street-style stir-fries. 🍲 Clay Pot Rice: Well-cooked with flavorful sauce—a solid choice. ⚠️ Mixed Feelings (Good but Scary): 🐷 Braised Pork Knuckle: Tender and tasty, but… I almost ate a piece of steel wire 😱! Likely from a cleaning scrubber. This is a major safety concern—kitchen quality control needs improvement! ❌ Not Recommended (Poor Value): 👅 Spicy Stir-fried Beef Tongue & Tripe: Small portion for a steep price ($33)—not worth it. 🤔 Overall Thoughts: Flavors: Dishes tend to be heavy-handed with seasoning—I drank lots of water afterward, possibly due to MSG. Vibe: A casual, no-frills spot. Convenient if you live nearby (minus the wire incident!), but not worth a special trip. 📍 Happy Morning Kitchen 🏠 2130 S Hacienda Blvd, Hacienda Heights, CA 91745 🅿️ Parking: Plaza parking available. 📌 Ad Disclosure: ❌ This account does not accept paid restaurant ads! ✔️ Every review is based on personal experience—honest and unbiased! 🌰 #LAFood #CantoneseFood #HaciendaHeights #FoodReview #NutsMomEats #LAEateries