Cincinnati Food Review | SOB Steakhouse

Recently visited Son of a Butcher with friends — sometimes you just crave a good steak, right? 🥩✨ Their bread service was fun — the butter came shaped like a little candle, so cute! 🕯️🍞 For starters, we tried the crab cake — visually stunning and made with quality ingredients, though the flavor didn’t quite wow us. A cool touch: before the meal, they let you choose your own steak knife from a selection! 🔪😎 I ordered a steak (pretty sure it was ribeye… though it’s been a while, memory’s fuzzy 😂). Our sides were the real stars: Lobster mashed potatoes 🦞🥔 Brussels sprouts Mushrooms (sooo good!) 🍄 …and one more my friend ordered (oops, forgot which one!). We also enjoyed some fruit-infused drinks — refreshing and delicious! 🍹🌸 Confession: I got lazy with updates after eating so well back home over winter break… but with spring in the air, it’s time to get back out and explore! 🌼📸 #Cincinnati #CincinnatiEats #Steakhouse #SOBSteakhouse #FoodReview #WeekendVibes #CincinnatiLife #SteakLover