College Drive Cafe: Breakfast Legend

🍒Tucked away along College Drive in Durango, this unassuming family restaurant has been serving made-to-order breakfasts with thirty years of consistency. 🥬 At 6 a.m. daily, the sizzle of bacon and roar of coffee machines commence like a western town's version of morning bells. 🧆The signature "Eggs Benedict" adheres to traditional methods—hand-whisked hollandaise sauce prepared fresh daily, poached eggs swirled into perfect vortices in large pots, and Canadian ham cured with maple syrup for three days. 🍫The most surprising element is the English muffin base—fermented with local craft beer instead of yeast, filling the room with malt aroma during baking. 🥑The "Biscuits and Gravy" is even heartier: face-sized flaky biscuits split open and drowned in pork sausage gravy with meat chunks so substantial they require proper chewing, perfectly complemented by runny fried eggs. #AmericanBreakfast #FamilyDiner #LocalFlavor