Contessa Boston | Heard of a rooftop restaurant that's hard to get a t
đ Contessa: Bostonâs Rooftop Gem on NewburyâStylish, but Not a Repeat Nestled among luxury stores on Newbury Street (steps from Arlington Station), Contessa wows with its retro-glam decor and rooftop viewsâperfect for photos. The food? Better than I expected, though not enough to bring me back. đ´ The Dishes Spicy Lobster Capellini ($38): đŚ Their âfamousâ dishâdeservedly popular, but with caveats. Thin capellini soaks up a zesty tomato sauce with a tiny kick of heat. The lobster is plump and sweet, though sparse. Hereâs the catch: It gets greasy fast (check the pool of oil at the bottom of the bowl by the end). Tasty, but richâshare it. Squash Carpaccio ($22): đ A love-it-or-hate-it starter. Thinly sliced butternut squash with pumpkin seeds is sweet and nutty, but the arugula (my personal nemesis) overpowered it with bitterness. Skip if youâre not an arugula fan. Pistachio Gelato ($18): đ¨ The highlight. Intense pistachio flavor (no weak âgreenâ notes here), creamy and richâthough quite sweet. Worth saving room for. ⨠The Vibe Ambiance: Stunning. Rooftop views, vintage-chic interiors, and that Newbury Street glowâideal for girlsâ nights or fancy photos. Service: Attentive and polished, matching the upscale setting. Price: ~$90 per person (with tip). Justified for the experience, but steep for the food alone. Contessa is a great âcheck it offâ spotâgo for the views, snap pics, and split the lobster pasta. But donât expect to crave a return. đ Contessa 3 Newbury St Rooftop, Boston, MA 02116 #BostonRooftop #NewburyEats #FancyDining