Dallas | Must-Visit French Romantic Restaurant During DFW Restaurant W

💖It's been a long time since I last visited this restaurant—probably four or five years ago. The flavors are still as surprising as ever! This place holds many memories for me, so I decided to revisit it during this year's restaurant week. 👍During restaurant week, they typically offer a three-course meal. The appetizer was the soup of the day—a broccoli soup that was a French-style thick soup, served with freshly baked baguette. In Picture 2, my husband ordered the poulet à la bière. The taste was better than I expected. The chicken leg was very tender, and you could really taste the strong white wine flavor. 🧀In Picture 3 is my favorite, the lamb chops. I'm not much of an adventurous eater, so I usually stick to what I know. I highly recommend both the lamb chops and the steak. And their fries, while not quite as good as Toulouse's, are still very crispy. 🥖Picture 4 shows that we have two stomachs. After the main course, we definitely had to indulge in something sweet—a raspberry soufflé. This, along with the lamb chops, is not part of the DFW Restaurant Week menu. If you want to try it, make sure to let your server know early so they can reserve it for you :) The entire restaurant has a very cozy feel, giving off a strong vibe of a small French town. Our server was also very enthusiastic. Overall, I'd rate this place 9/10 in my heart. It's definitely worth recommending! I've attached the restaurant week menu at the end. If you're a fan of French cuisine, you should definitely give it a try. #FoodAndDrink #MyTreasuredFoodCollection #RestaurantRecommendation #AtmosphereRestaurant #GlobalEatingSquad